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Global Roasted Sesame Seed Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 2089
  • Pages: 107
  • Figures: 134
  • Views: 17
  • From $4,900

The global Roasted Sesame Seed market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period. The US & Canada market for Roasted Sesame Seed is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030. The China market for Roasted S...


Global Instant Food Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 2100
  • Pages: 126
  • Figures: 153
  • Views: 18
  • From $4,900

In contemporary times, instant foods can be defined as foods that provide convenience to consumers and assists in reducing "the time of preparation/cooking and drudgery", whereby no more than five minutes of time is required from the time of food preparation to the food being consumed. The global Instant Food market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compou...


Global Pea Protein Powder Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1955
  • Pages: 105
  • Figures: 134
  • Views: 20
  • From $4,900

Pea Protein Powder is a supplement made by extracting protein from yellow peas. Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile. The global Pea Protein Powder market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Com...


Global Low-sugar Yogurt Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1973
  • Pages: 110
  • Figures: 137
  • Views: 18
  • From $4,900

Yogurt is a dairy product which produced by milk via fermentation process. Yogurt not only keeps the nutriments which contained in the milk, but produce some new nutriments like VB1, VB2, VB6, VB12 and others. Low-sugar Yogurt stands out from people's growing concern about healthy eating habits. Low-sugar Yogurt is much less sugar than in other flavored low-sugar yogurts. Lots of low-sugar yogurt...


Global Acid Stable Blue Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1985
  • Pages: 95
  • Figures: 112
  • Views: 16
  • From $4,900

Acid stable blue colorant is intended to use in food & beverage products for maintaining color stability and increasing pH value of the products. The global Acid Stable Blue market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period. The US & Canada market for Acid Stable Blue is estimated to increase from...


Global Rainbow Trout Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1997
  • Pages: 98
  • Figures: 115
  • Views: 19
  • From $4,900

The rainbow trout (Oncorhynchus mykiss) is a trout and species of salmonid native to cold-water tributaries of the Pacific Ocean in Asia and North America. The steelhead (sometimes called "steelhead trout") is an anadromous (sea-run) form of the coastal rainbow trout (O. m. irideus) or Columbia River redband trout (O. m. gairdneri) that usually returns to fresh water to spawn after living two to t...


Global Dates Fruits Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1803
  • Pages: 113
  • Figures: 144
  • Views: 15
  • From $4,900

Date Fruits were one of the few crop plants that could survive desert conditions, and became a reliable source of food in an otherwise inhospitable climate. Sumerian, Babylonian, Egyptian, and other ancient people used the palm for house construction and thatching as well as for food. It was spread across northern Africa along the coast and at oases by nomadic people, where it became a staple crop...


Global Healthy Snack Chips Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1705
  • Pages: 97
  • Figures: 115
  • Views: 20
  • From $4,900

Nowadays, millions of people excessive consumption of food and beverages with high-fructose, salt and fat, contributing to a rapid rise in non-communicable diseases such as type 2 diabetes and obesity. Demand for healthier foods and beverages is growing. The global Healthy Snack Chips market is projected to grow from US$ 21290 million in 2024 to US$ 25270 million by 2030, at a Compound Annual Gro...


Global Butter Fat Fraction Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1764
  • Pages: 114
  • Figures: 133
  • Views: 20
  • From $4,900

Butter Fat Fraction is derived from butterfat, which is the fatty portion of milk. Butter Fat Fraction can be segment into the following types: milk fat globule membrane, phospholipid and ganglioside fraction. The global Butter Fat Fraction market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period. The US...


Global Papaya Pulp & Puree Market Insights, Forecast to 2030

  • Mar 07, 25
  • ID: 1647
  • Pages: 114
  • Figures: 144
  • Views: 15
  • From $4,900

Papaya Pulp, Puree & concentrate prepared from selected varieties of fresh papaya fruit. The papaya fruit is passed through series of processes which include washing, cutting, deseeding, de-stoning, ripening, inspecting, refining and finally obtaining the concentrate through the vacuum procedure. It can be used in preparing jams, mixed drinks and various other kinds of beverages. It can also be us...


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